44 listings that name both a day and a time on the venue’s own page, sorted into the night they run. Every day of the week is on this page — pick yours. Verified 2026-08-07.
Counted, not hidden: 4 Naples listings publish no day of the week and 1 publishes no readable time, so they are left off this page rather than filed under a night nobody stated. They are all in the full directory. Specials change without notice — confirm with the venue before you go.
Tonight by city: Naples · Fort Myers · Bonita Springs · Estero · Cape Coral · all of Southwest Florida
34 listings at 29 venues name Sunday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Three-course early dining menu for $39, plus 50% off bottles of house wine and $10 house wines by the glass. (Venue's own site posts the menu only as a PDF image; it separately lists a Daily Happy Hour 3–5 PM.)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
$5 domestic beers, $8 wine, $10 well martinis and mixed well drinks
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
$7 glasses of wine, $5–$6 domestic/imported beers, $7 top-shelf drinks, plus a happy hour food menu with raw bar items, steaks, and small platters. Bar stays open late (until 2 AM Fri–Sat) with nightly live music.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Multi-course Dining Passport menu for $45 at each of four resort restaurants; optional curated wine pairing $35 at Dusk, $36 at Nolita, $27 at Sofra; Ritz Lobby Bar passport includes a cocktail or glass of wine
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Summer Sunset Menu: 3 courses for $39 (choice of first course incl. farm salad, Caesar, grouper nuggets or Wagyu meatballs; mains incl. salmon, bucatini alla vodka, Wagyu meatloaf, redfish; dessert incl. key lime cheesecake); bottle of house wine +$10; no sharing or substitutions
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
42 listings at 37 venues name Monday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Three-course early dining menu for $39, plus 50% off bottles of house wine and $10 house wines by the glass. (Venue's own site posts the menu only as a PDF image; it separately lists a Daily Happy Hour 3–5 PM.)
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$5 domestic beers, $8 wine, $10 well martinis and mixed well drinks
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
$7 glasses of wine, $5–$6 domestic/imported beers, $7 top-shelf drinks, plus a happy hour food menu with raw bar items, steaks, and small platters. Bar stays open late (until 2 AM Fri–Sat) with nightly live music.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Multi-course Dining Passport menu for $45 at each of four resort restaurants; optional curated wine pairing $35 at Dusk, $36 at Nolita, $27 at Sofra; Ritz Lobby Bar passport includes a cocktail or glass of wine
Summer Sunset Menu: 3 courses for $39 (choice of first course incl. farm salad, Caesar, grouper nuggets or Wagyu meatballs; mains incl. salmon, bucatini alla vodka, Wagyu meatloaf, redfish; dessert incl. key lime cheesecake); bottle of house wine +$10; no sharing or substitutions
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
43 listings at 38 venues name Tuesday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Three-course early dining menu for $39, plus 50% off bottles of house wine and $10 house wines by the glass. (Venue's own site posts the menu only as a PDF image; it separately lists a Daily Happy Hour 3–5 PM.)
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
$5 domestic beers, $8 wine, $10 well martinis and mixed well drinks
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
$7 glasses of wine, $5–$6 domestic/imported beers, $7 top-shelf drinks, plus a happy hour food menu with raw bar items, steaks, and small platters. Bar stays open late (until 2 AM Fri–Sat) with nightly live music.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Multi-course Dining Passport menu for $45 at each of four resort restaurants; optional curated wine pairing $35 at Dusk, $36 at Nolita, $27 at Sofra; Ritz Lobby Bar passport includes a cocktail or glass of wine
Summer Sunset Menu: 3 courses for $39 (choice of first course incl. farm salad, Caesar, grouper nuggets or Wagyu meatballs; mains incl. salmon, bucatini alla vodka, Wagyu meatloaf, redfish; dessert incl. key lime cheesecake); bottle of house wine +$10; no sharing or substitutions
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
44 listings at 39 venues name Wednesday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Three-course early dining menu for $39, plus 50% off bottles of house wine and $10 house wines by the glass. (Venue's own site posts the menu only as a PDF image; it separately lists a Daily Happy Hour 3–5 PM.)
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
$5 domestic beers, $8 wine, $10 well martinis and mixed well drinks
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
$7 glasses of wine, $5–$6 domestic/imported beers, $7 top-shelf drinks, plus a happy hour food menu with raw bar items, steaks, and small platters. Bar stays open late (until 2 AM Fri–Sat) with nightly live music.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Multi-course Dining Passport menu for $45 at each of four resort restaurants; optional curated wine pairing $35 at Dusk, $36 at Nolita, $27 at Sofra; Ritz Lobby Bar passport includes a cocktail or glass of wine
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Summer Sunset Menu: 3 courses for $39 (choice of first course incl. farm salad, Caesar, grouper nuggets or Wagyu meatballs; mains incl. salmon, bucatini alla vodka, Wagyu meatloaf, redfish; dessert incl. key lime cheesecake); bottle of house wine +$10; no sharing or substitutions
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
43 listings at 39 venues name Thursday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
$10 select liquor drinks all day Monday through Thursday at the full-liquor waterfront bar (food-truck park; own site advertises specials like Morgan Mondays, Wine Wednesdays and Tito's Thursdays but publishes no prices, so pricing is from the 2026-updated Naples Beach Cabanas guide, modified Jan 24, 2026).
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Three-course early dining menu for $39, plus 50% off bottles of house wine and $10 house wines by the glass. (Venue's own site posts the menu only as a PDF image; it separately lists a Daily Happy Hour 3–5 PM.)
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
$5 domestic beers, $8 wine, $10 well martinis and mixed well drinks
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
$7 glasses of wine, $5–$6 domestic/imported beers, $7 top-shelf drinks, plus a happy hour food menu with raw bar items, steaks, and small platters. Bar stays open late (until 2 AM Fri–Sat) with nightly live music.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
"2 for $60": two side salads, two menu items (up to $26 each), and a select bottle of wine (cash only, 90-minute seating limit; tax & gratuity added prior to discount)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Multi-course Dining Passport menu for $45 at each of four resort restaurants; optional curated wine pairing $35 at Dusk, $36 at Nolita, $27 at Sofra; Ritz Lobby Bar passport includes a cocktail or glass of wine
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Three-course prix fixe dinner for $69 in the last seating hour at this beachfront resort restaurant
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
40 listings at 36 venues name Friday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
House Margaritas, select wines, and well drinks at happy hour pricing
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
Three-course Early Dining Menu for $68 per person: choice of soup or salad, entree (salmon, branzino, sea bass, or filet mignon), and dessert (pie, cake, or sorbet). Tax and gratuity not included.
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
$5 domestic drafts, $6 house wine and well drinks, $6 bites (chips & salsa, hummus, quesadilla, garlic-parm fries)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Three-course early dining menu for $39, plus 50% off bottles of house wine and $10 house wines by the glass. (Venue's own site posts the menu only as a PDF image; it separately lists a Daily Happy Hour 3–5 PM.)
Summer Social Hour in the bar and on the patio: half-off appetizers, $9 signature cocktails, $7 house wine, $5 draft beer, $4 bottled beer
$7 craft beers, $8 spirits (Grey Goose, Patron, Bacardi, Maker's Mark, Tanqueray), $8 wine, $8 shots, $4 off all craft cocktails, $18 beer flights; bar bites $7.95-$8.95 (Philly cheesesteak egg rolls, baby back ribs 1/4 rack, jumbo shrimp cocktail, short rib sliders, wings)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
$5 domestic beers, $8 wine, $10 well martinis and mixed well drinks
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
$7 glasses of wine, $5–$6 domestic/imported beers, $7 top-shelf drinks, plus a happy hour food menu with raw bar items, steaks, and small platters. Bar stays open late (until 2 AM Fri–Sat) with nightly live music.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
$5 beers, $5 off select cocktails and wines by the glass, half off dips & spreads and Turkish flatbreads
In the bar area: $5 off select cocktails and wines by the glass, $5 beers; half off dips & spreads (hummus, roasted red pepper, spicy feta, tzatziki) and half off Turkish flatbreads
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
In the Lounge: $5 off the lounge menu plus specially priced cocktails, beer and wine
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Multi-course Dining Passport menu for $45 at each of four resort restaurants; optional curated wine pairing $35 at Dusk, $36 at Nolita, $27 at Sofra; Ritz Lobby Bar passport includes a cocktail or glass of wine
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)
32 listings at 28 venues name Saturday on their own page. Verify with venue — specials change
Happy hour at this waterfront oyster and cocktail bar; the venue publishes the days and hours but posts the happy hour menu only as an image, so prices are not published on the source page.
Eight-hour daily happy hour: 2-for-1 house mixed cocktails, house wine and call drinks, plus $1 off draft and bottled beer. Venue's own site confirms 'all-day happy hour' (details listed on Happy Hour SOS; listing unclaimed by the business).
30% off entire check
An unusually early daily Happy Hour window that sits between lunch service (11:30 am to 3:00 pm) and dinner (5:00 pm); prices are not published on the source page.
$7 cocktails (SKYY Martini, House Barrel Aged Manhattan, 239 Margarita, OG Mojito, Tangerine Mule), $10 craft cocktails (Espresso Tinis, Frozen Aperol Spritz, Barrel Aged New Fashioned, etc.), plus discounted happy hour entrees $19-$32 (e.g. linguine $19, sustainable salmon $22, Wagyu meatloaf $22, 14oz bone-in ribeye $32)
Happy hour drink and food specials at the bar (prices not published online)
The Happy Hour Food and Happier Hours Drink Menus are available 3:00pm to 6:00pm daily only at the bars (Upper Deck Bar and Cafe Bar); prices are published only in the linked PDF menus, not on the source page.
A true late-night happy hour every night from 10 PM to 2 AM in addition to the 3-7 PM window. Happy-hour pricing on cocktails, beer and wine; local Happy Hour SOS listing also reports $5.99 bar-bite specials (3 mini calzones, meatball/burger/chicken-parm/buffalo-chicken sliders). Bar open daily 11:30am-2am.
Three-course early dining menu for $39, plus 50% off bottles of house wine and $10 house wines by the glass. (Venue's own site posts the menu only as a PDF image; it separately lists a Daily Happy Hour 3–5 PM.)
Happy hour drink and food specials (specific prices not published on source page)
$3 domestic beers and $6-8 cocktails at the Bamboo Bar. Venue's own homepage confirms 'Happy Hour Daily 3...' but posts full details only as images, so times/prices are from the 2026-updated Naples Beach Cabanas guide (modified Jan 24, 2026).
$5 domestic beers, $8 wine, $10 well martinis and mixed well drinks
50% off the food menu and house martinis, well cocktails, mules, beers, and select wines. Venue's own site confirms the daily 3–5 p.m. window ("Mon - Sun 3pm - 5pm") and nightly live entertainment from 8:30 p.m., but does not list prices.
$5 beers, $9 wines and cocktails, $2 fresh oysters, $5 housemade dips, $8 small plates (boukias)
Early Dining Special Menu: 2 courses plus a glass of house wine for $44.
$7 glasses of wine, $5–$6 domestic/imported beers, $7 top-shelf drinks, plus a happy hour food menu with raw bar items, steaks, and small platters. Bar stays open late (until 2 AM Fri–Sat) with nightly live music.
Three-course dinner special for $29
50% off cocktails, wines by the glass, and beer, plus a happy hour small plates list: Korean Pickles $4, Wok-Charred Edamame $9, Chicken Lettuce Cups $14, Walnut Shrimp $14, Korean Cauliflower $14, Orange Chili Calamari $15, Tuna Poke Crispy Rice $16, Chargrilled Octopus $20.
Happy hour 4-8 PM daily plus weekly specials: Monday $3 draft beers until the keg is tapped out; Wednesday ladies drink 50% off all night; Thursday $10 Casamigos shots and $250 Casamigos bottles; Sunday $1 wings all day and 50% off everything open-close for service industry professionals
Early Dining Menu every day, plus $5 house wine and draft beer; well drinks from $7 (menu price not listed on page)
$12 Italian craft cocktails, $5 beers, $8–$10 wines by the glass, and 15% off all appetizers.
$5 cervezas, wine, liquor and house/flavored margaritas; $5 appetizers (totopos, queso, quesadilla, flautas); $5 tacos; $25 pitcher margaritas
Buy One Get One $49: order one three-course seafood menu for $49, get a second included
50% off handcrafted cocktails, spirits, noteworthy wines by the glass, and oysters, offered exclusively in the bar. The same page also lists a Flavors of Fifth three-course prix fixe at $59 per guest, July 8 through September 30, 2026.
Daily Happy Hour at this 5th Avenue Italian gastropub, running the first two hours of service (venue is Open Daily 5:00 PM - 10:30 PM); prices are not published on the source page.
Early Dining Menu, 5–6 PM (course structure and pricing published in the restaurant's PDF menu; $55 steak-and-lobster claim not verifiable on the page)
2-Course Early Dining Menu for $39 per person, with choices such as Butternut Squash Ravioli, Pappardelle Bolognese, and Seared Salmon; optional dessert add-ons (Limoncello Cheesecake, housemade Cannolis).
2-Course Chef's Tasting Menu for $44 (limited-time summer prix fixe; menu PDF dated 5/25/2026)
Multi-course Dining Passport menu for $45 at each of four resort restaurants; optional curated wine pairing $35 at Dusk, $36 at Nolita, $27 at Sofra; Ritz Lobby Bar passport includes a cocktail or glass of wine
"Sizzling Nights" three-course prix fixe for $49: starter (e.g., Watermelon Salad, Lobster Bisque, Ceviche, Crab Cake), entree (e.g., 1/2 Boneless Chicken Herbs de Provence, Miso Cod), and dessert (Key Lime Pie, Lava Cake, Cookie Sandwich). Some items carry $6–$15 supplements.
Late Night Al Fresco Menu: 2 courses plus a glass of house wine for $44 — same deal as the early window, offered again at the end of the night.
Late-night hours serving the regular cocktail menu, cocktails priced $14–$32 (e.g. 'first class' $17, 'angels envy rye old fashioned' $28)